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A tech you can eat!
Not so recently, Dr. Mario Caironi, a renowned Italian scientist, along with his team have made a edge finding in the electronic field. They have successfully invented edible batteries that can power electronic devices, including smartphones or tablets. This creative innovation has the potential to revolutionize the way we power our devices while minimize the environmental impact of conventional batteries.
The edible battery is a revolutionary invention that is making waves in the world of electronics. This battery is not only non-toxic but is also completely edible. Yes, you heard it right! You can literally eat your battery & still be healthy without needing a doctor or an emergency.
Unlike traditional batteries, the edible battery is made using only non-toxic & palatable materials. All of its materials are either derived from food is considered food or food additives. The anode is made of riboflavin, which is naturally found in foods like spinach & almonds. The cathode is made of quercetin, a plant pigment found in many plants thus foods like onions or broccoli. The electrolyte is water-based, & the separator is made from nori seaweed, which is the same used in sushi.
